Master Chef

Monday the 7th of October our class make some healthy food for our Health and Nutrition topic that we have been learning this term I did the Hawaiian Chicken Kebabs but we changed to Zucchini Parmesan Chips which include 3 medium zucchini 1 tablespoon olive oil 1/3 cup grated Parmesan cheese 1/3 cup bread crumbs, ½teaspoon salt, ¼teaspoon pepper and cooking spray

And I learned to bake/cook Zucchini Parmesan Chips and the taste blew me away and made me want more!